Cresce l’attesa a Sant’Angelo all’Esca per “La Sagra della Seppia”

The Sagra della Seppia takes place in Sant'Angelo all'Esca, where visitors can enjoy typical dishes based on cuttlefish, such as spaghetti with cuttlefish sauce and stuffed cuttlefish. The event celebrates the local gastronomic tradition, accompanied by the music of the Tarantella Montemaranese. It is an opportunity to rediscover authentic flavors and the conviviality of the community.

Source: sistemairpinia.provincia.avellino.it — always check dates and program with the organizers.